This is one of my favorites to make, I think it’s because it reminds me of when I was little. My mom would make this regularly. It’s so
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easy! It’s sure to be one of your family’s favorites too!
- 1 Cup Flour
- 1 Cup Milk
- 6 Eggs
- 1 teaspoon baking soda
- 1 Tablespoon butter
- Preheat over to 350 degrees. Put butter in a 13 x 9 pan and put it in oven until it melts. Spread it around the pan.
- Mix flour, milk, eggs and baking soda together until smooth. I usually put all the ingredients in a blender!
- Pour into buttered pan. Bake for 20 minutes or until the sides bubble up and start to brown.
- Serve with syrup or fresh fruit. Enjoy!