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Yogurt Pancakes!

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My kids could live off of pancakes if I let them! So every once in a while we have breakfast for dinner. I love it! Breakfast food is my favorite but hectic mornings normally don’t allow for much time to make a good hearty breakfast. Here is a great recipe to make yogurt pancakes. I must admit that I normally just use pancake mix because it easy, but I was shocked at how easy these were to make! And they tasted much better too! When I made the recipe I didn’t add sugar…ok, I forgot to add sugar! And they still tasted great. I also like to add things to my pancakes to dress them up alittle. For the kiddos I added some sprinkles…my kids will eat anything if I put sprinkles on it! And for my and my hubby I added some chopped pecans and cinnamon.

Tip- Double the recipe and have enough for a hot breakfast the rest of the week! They also freeze great!

Yogurt Pancakes

Ingredients

  • 1 1/2 Cups Flour
  • 1 Cup Milk
  • 1/4 Cup Sugar
  • 1 Egg
  • 3/4 tsp. Baking Soda
  • 1/4 tsp. Baking Powder
  • 1/4 Cup Oil
  • 1 Cup Yogurt

Instructions

  1. Mix all ingredients together except the yogurt. Then gently fold in the yogurt.
  2. Pour batter onto a hot griddle. Flip when you see bubbles rise to the top and the edges are brown.
  3. Enjoy!

Did you make this recipe?

Please leave a comment if you love this recipe!

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