Some people call this a dip or a spread, but I just call it OH-MY-WOW-Please tell me there’s more!?! This Simply Baked Salmon Spread takes the cake -er- crackers and bagels.
And even cucumbers for that matter! When it comes to quality ingredients Gorton’s has been trusted by families since 1849. Click here for more info on their green efforts. Gorton’s Simply Bake Salmon is the perfect way to make this gourmet appetizer both easy and affordably right at home.
Let’s talk about those crisptacular cucumbers I mentioned before. Biting into a refreshing cucumber is like actually tasting summer. I’m so glad I can buy them all year round! Gorton’s Simply Bake Shrimp Scampi is another of their restaurant style perfectly prepared and blessedly prep-free Simply Baked items that can be served on top of cucumbers as a tasty appetizer. Now that I’ve found the Gortons Simply bake line, my life is getting a teensy bit easier. When you stay busy like I do, something as simple as knowing you can go from freezer to oven, and your meal is already half done, can be a real lifesaver. How many times have I caved and stopped for fast food because I no longer had time to make what I had planned, and didn’t have an option for making something in half the time? Oh and be sure to enter the Sea of Possibilities Sweepstakes will run from that ends 10/31/16. You could win $5,000. Also you can print a Gorton’s coupon for $1 off any 2 Gorton’s products.
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- 2 Gortons Simply Bake Salmon with Roasted Garlic & Butter
- 1/2 teaspoon Montreal Steak Seasoning
- 8 oz cream cheese
- 1-2 tbs capers to taste
- juice from 1 lemon
- red onion
- Cook Salmon according to direction then let it cool and flake it up.
- Add cream cheese, lemon juice, steak seasoning to a large mixing bowl (I use my KitchenAid stand mixer) and mix on high till nice and fluffy.
- Add salmon, onions (diced fine),and capers then mix until blended well.
- Serve on Crostini's, Triscuit's or crackers.
Amount Per Serving:Calories: 210 Total Fat: 16g Saturated Fat: 8g Trans Fat: 0g Unsaturated Fat: 7g Cholesterol: 55mg Sodium: 280mg Carbohydrates: 8g Fiber: 1g Sugar: 6g Protein: 10g