This recipe for Easy Crock Pot Meatballs is seriously my favorite way to make meatballs. Not only is it the most simple recipe ever but it is also super delicious! I got this recipe from my Mom. She always made it for church potlucks or when we had people over at the house and now I do the same!
It may sound like a weird combination but trust me, it is so good! You simply dump all three of your ingredients in the crock pot then let it go. A few hours later you have delicious meatballs ready to eat! These make great appetizers or even a main course. Just add mashed potatoes or rice with a vegetable and you’ve got a quick and easy meal ready to serve your family!
I would recommend using beef meatballs and not turkey. I tried turkey one time and they just weren’t as good so stick with the beef to get the best possible flavored meatballs. I hope you will add this recipe to your list of things to try. I’m sure you won’t be disappointed!
Easy Crock Pot Meatballs
1 bag Frozen Beef Meatballs (NOT turkey meatballs)
1 bottle Chili Sauce
1 jar Grape Jelly
Pour the frozen meatballs into your crock pot and then add equal parts chili sauce and grape jelly. Stir until the meatballs are evenly coated and cook on low for a few hours.
Serve alone as an appetizer or with mashed potatoes or rice.