Healthy Oatmeal Waffles
Start your day on a wholesome note with our delicious Healthy Oatmeal Waffles. These waffles are not only a delightful breakfast treat but also packed with nutritious ingredients to fuel your morning. Made with hearty oats and wholesome ingredients, they offer a satisfyingly hearty texture and a hint of sweetness that will leave you energized and ready to take on the day.
I am always looking to in corporate healthier options to the recipes my kid's love. These Healthy Oatmeal Waffles are perfect for any day of the week. I remember as a child spending the night at my grandmothers house and having her make waffles for us grandkids for breakfast. There were sometimes four of us over at a time. She always bought Griffin's syrup an that is what we grew up on. It's funny how traditions stick with you because to this day Griffin's syrup is the only kind I still buy.
You could actually top these waffles though with strawberries, blueberries, raspberries or even bananas. This recipe was submitted by our very own Princess Leah. Thanks leah for sharing this with all of our fans.
FAQs for Healthy Oatmeal Waffles:
- Can I freeze these waffles for later use? Yes, these waffles freeze well! Once cooled, place them in a single layer on a baking sheet and freeze until firm. Then, transfer them to a freezer bag or container for long-term storage. To reheat, simply pop them in the toaster or toaster oven until heated through.
- Can I substitute ingredients in this recipe? Absolutely! Feel free to customize these waffles to your liking by swapping out ingredients like flour, sweeteners, or add-ins such as nuts or dried fruit. Just keep in mind that changes may alter the texture and flavor slightly.
- Are these waffles suitable for dietary restrictions? These waffles can be adapted to suit various dietary needs. For example, you can use gluten-free oats and flour for a gluten-free version, or substitute plant-based milk and a flax egg for a vegan option. Always check ingredient labels to ensure they meet your dietary requirements.
- Can I make the batter ahead of time? Yes, you can prepare the batter ahead of time and store it covered in the refrigerator overnight. When ready to cook, give it a quick stir and proceed with cooking as directed. This is a convenient option for busy mornings!
- How do I know when the waffles are done cooking? The waffles are typically done when they are golden brown and crisp on the outside. You can also check for doneness by gently lifting the edge of a waffle with a fork or spatula – if it releases easily and holds its shape, it's ready to be removed from the waffle iron.
Healthy Oatmeal Waffles
These use wheat flower and apple sauce for a diet-friendly option!
Ingredients
- 2 eggs, beaten
- 2 c. buttermilk, If you don't have buttermilk just pour 2 tablespoons of white vinegar in a 2 cup measurer and add milk to the 2 c. mark. Let sit 5 minutes and you have buttermilk!
- 1 c. quick-cooking oats
- 1 Tblsp. honey
- 1 Tblsp. unsweetened applesauce
- 1 tsp. vanilla
- 1 c. whole wheat flour
- 1/2 tsp. salt
- 1 tsp. baking soda
- 1 tsp. baking powder
- 1 tsp. cinnamon
- Milk
Instructions
- Mix eggs and buttermilk together in a large bowl. Add the oats and mix well. Stir in honey, vanilla and oil. Combine dry ingredients together then stir into the egg mixture. If the batter is too thick, thinn with a little milk. Pour about 3/4 c. butter onto a greased, preheated waffle maker. Cook according to manufacturer's directions.
- Variation: add diced apple or blueberries to the batter before cooking!
Notes
Cooking time is reflected for entire batch- cook each waffle according to your waffle maker's directions, 1-2 min. per side.
Savor the wholesome delight of these Healthy Oatmeal Waffles. With their hearty texture and nutritious ingredients, they're the perfect start to your day. Enjoy them with your favorite toppings for a delicious breakfast that's sure to satisfy!
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