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Indulge in a delightful fusion of flavors with our Applesauce Banana Bread. This delectable treat seamlessly blends the natural sweetness of ripe bananas with the subtle tartness of applesauce, resulting in a moist and irresistible loaf that's perfect for breakfast, snacking, or dessert. Each bite offers a harmonious combination of comforting familiarity and unique, mouthwatering surprises. Embark on a culinary journey that marries classic banana bread with the wholesome essence of applesauce, creating a delightful symphony of taste and texture that will leave you craving more.

I love banana bread. It takes me back to my childhood when my Mom would make it for me. I would be in the kitchen helping. It was always my job to mash the bananas.

In general, Banana Bread is a very common recipe to find in older cook books. Like many of us, my grandparents lived through the Great Depression and learned to use everything in the kitchen! Nothing went to waste! If there were fruits going bad, they would certainly be made into some sort of cake or quick bread. Banana Bread is a filling option and of course works for breakfast, snacks, and even dessert.

Why Use Applesuce?

There are lots of variations on the Banana Bread theme, and you may even have a great family recipe you love, but you MUST check out this delicious Applesauce Banana Bread. It's not only a great way to use up brown bananas, but also uses up any leftover applesauce in the fridge.

I tend to keep a large container of unsweetened apple sauce in the fridge, since it lasts a long time and honestly is a good thing to add into cakes and breads to really ramp up the moisture content! If you add applesauce, you can be sure you won't have a dry, crumbly texture in your bread.

The other day I made some homemade applesauce, here's there recipe, and I wanted to try to make a healthier version of  banana bread. Instead of using oils it is replaced with applesauce. Plus it adds a great flavor and the bread comes out so moist. It makes a lovely snack or breakfast….and memories! Of course, store-bought applesauce works just as well. Use what you have in the kitchen!

Optional Glaze for Applesauce Banana Bread:

We like sweeter banana bread, so I opted to add a Cinnamon Chip Glaze this time. This is completely optional, but the Cinnamon Chips complement the flavor of the cinnamon and nutmeg in the bread.

Follow the recipe for exact instructions. You will need Hershey's Cinnamon Chips, which you can find in the baking aisle in store. I just mixed this up on the stove while the bread was baking. So Good!!

How much applesauce equals 1 banana

The equivalence of applesauce to a banana is not a straightforward conversion due to differences in moisture content, texture, and flavor. Generally, one medium-sized banana can be approximately substituted with around 1/2 to 2/3 cup of unsweetened applesauce in recipes that call for mashed banana. However, it's important to consider the specific recipe and intended outcome, as applesauce might alter the taste and texture of the final product. Experimentation and personal preference play a role in determining the ideal substitution ratio, ensuring that the desired flavor and consistency are achieved.

Why Should I Use Brown Bananas

Brown Bananas are not only easy to mash, but are also sweeter and add more flavor to your bread.

Hope you can enjoy this easy recipe! See below for more.

See More Banana Bread Recipes Here!

See even more ways to use up bananas here!

Even if applesauce isn't your thing, banana breads are great to make any time of year. They are easy enough to mix up and toss in the oven, and of course the house smells heavenly while they are cooking! See a few of my favorite banana bread spins here! 

Chocolate Zucchini Bread

This one really works if you have zucchini to use up. Since it's chocolate, the family won't complain about any other ingredients! 🙂

Greek Yogurt Blueberry Banana Bread

Greek Yogurt lends an even lighter flavor to this yummy quick bread.

Crockpot Banana Bread!

Finally, if you're wondering if Banana Bread can be done in the slow cooker, It Can! I love my slow cooker and use it a lot during the fall and winter. Try this simple recipe out and see how easy you can whip this one up for a snack or meal!

See More Recipes Here:

Magic Bars (or Magic Cookie Bars, Hello Dollies, or Cookie Layer Bars)… we all have some variation of this dessert in our recipe box! I knew I had to come up with a low carb option, since these are just too good to give up!

The main unhealthy culprits in traditional Magic Bars are the sweeten condensed milk and the crust.  They are just full of sugar and carbs.  So, these are replaced with Keto friendly ingredients. Stick with me, since the bars have a few more ingredients than the traditional dessert.  But it's well worth it!
READ MORE HERE… Low Carb Magic Cookie Bars

Check out These Delicious Breads:

• Sweet Cornbread Muffins Recipe
• Homemade Jalapeno Cornbread Recipe from Scratch
• Basic Homemade Bread Mix for Breadmakers
• Homemade Yeast Rolls Recipe
• Maple Banana Nut Bread Recipe
• How to Keep Your Bread Fresh Longer
• Easiest Focaccia Bread Ever

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People shop at thrift stores for different reasons.  Some people are on a tight budget and need to stretch their pennies as much as possible and some people just love the thrill of the hunt!  Thrift store shopping has the potential to save you lots of money while furnishing your home and clothing your family.  Check out these Thrift Store Tips.

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