Cinnamon Apple and Walnut Coffee Cake
Apple Coffee Cake
Fall weather is in the air and apple season is among us! Reach up high and pick the juiciest apple for this coffee cake! It's perfect for breakfast, brunch…or a warm snack to heat you up on a chilly night! Pair with a cup of hot cocoa and enjoy! This cinnamon apple and walnut coffee cake will be the hit of the party!
Here's some fun facts I found about apples….who knew!
1.More than 2,500 varieties of apples are grown in the United States, but only the crabapple is native to North America.
2.Apples contain no fat, sodium or cholesterol and are a good source of fiber.
3.Apple trees take four to five years to produce their first fruit.
4.Apples ripen six to 10 times faster at room temperature than if they are refrigerated.
5.Apple varieties range in size from a little larger than a cherry to as large as a grapefruit. The largest apple ever picked weighed 3 pounds.
6.Apples harvested from an average tree can fill 20 boxes that weigh 42 pounds each.
7.Apples are a member of the rose family.
8.The top apple producers around the world are China, United States, Turkey, Poland and Italy. Apples account for 50 percent of international deciduous fruit tree production.
9.A peck of apples weighs 10.5 pounds. A bushel of apples weighs about 42 pounds.
10.It takes about 36 apples to create one gallon of apple cider.
Print Your Recipe Here
Cinnamon, Apple and Walnut Coffee Cake
Ingredients
- Cake:
- 1/4 cup oil
- 1 egg
- 1/2 cup milk
- 1 1/2 cups flour
- 3/4 cups sugar
- 1/2 T baking powder
- Dash of salt
- 1 tsp. vanilla
- 3/4 cup cut into small pieces
- Topping:
- 1/2 cup brown sugar
- 2 T flour
- 2 tsp. cinnamon
- 2 T melted butter
- 1/2 cup chopped walnuts
Instructions
- Preheat Oven to 350 degrees
- In a medium bowl mix together the dry ingredients: flour, sugar, baking powder and salt. In separate bowl mix together the oil, egg, milk and vanilla. Slowly the wet ingredients in with the dry ingredients. Stir until combined. Stir in the apples. Pour into a prepared bunt pan.
- In a medium bowl mix together the ingredients for the topping, the brown sugar, flour, cinnamon, butter and walnuts. Mix until combined.
- Spoon the topping over the top of the cake batter.
- Bake for 25 minutes or until a toothpick comes out clean.
- Enjoy!
More Recipes | Gluten Free | Slow Cooker Meals | Kitchen Deals
Cheesecake Recipes
- No Bake Red Velvet Cheesecake Minis Recipe
- Mini Lemon Cheesecake
- CHOCOLATE CHIP COOKIE DOUGH CHEESECAKE
- Low Carb Instant Pot Turtle Cheesecake
- Mini Oreo Cheesecakes
- Cheesecake Brownies
- Carrotcake-Cheesecake Layer Cake
- Chocolate Chunk Cheesecake Spread
- No Bake Oreo Cheesecake Balls for Fall
- No Bake Patriotic Berry Cheesecake
- Subway Deals | BOGO Free Footlong
- Bath & Body Works | Latest Deals & Offers
- FREE Elmo Fire Safety Coloring & Activity Book
- Top Walgreens Deals | Weekly Ad Matchups 1/22 – 1/28
- Top CVS Deals | Weekly Ad Matchups 2/5 – 2/11
Join Our Facebook Groups:
Brown Box Shoppers – Amazon Deals and Coupon Codes
CQ Black Friday Deals & Hot Online Deals
Cottontail Marketplace – The Queen's New Business – Handmade Crafts & More
Consumer Queen Crest Foods Deals (Oklahoma Only)
Consumer Queen Homeland Group (Oklahoma Only)
Frugal Living Tips and Tricks That Work
Easy Slow Cooker Recipes – Dump and Go Crockpot Meals
Easy Delicious Recipes- Just Like Grandma Used to Make
Air Fryer Recipes – Easy and Delicious
Instant Pot Recipes – Easy and Delicious
CQ Oklahoma Natural & Organic Support Group
If you love to shop online check out some of our other online shopping deals and online coupon codes. Many shopping codes are only available for a limited time so make sure you check them out now!
See more fall recipes Here!
One Comment